Valencian food is a type of Mediterranean cuisine that is native to the Valencian Community, a region located on the east coast of Spain. This cuisine is characterized by its use of fresh and locally sourced ingredients, including seafood, rice, and fresh fruits and vegetables.
Valencia is also known for its wide variety of fresh seafood, and it is common to find a variety of dishes such as grilled fish, fried fish, or fish stews. These dishes are usually prepared with simple ingredients, suc
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